Bean -to-Bar. Black Currant Dark Chocolate, no added sugar 70% cocoa content. Vegan

Discover the delicious world of dark chocolate with an intense cocoa content of 70%. Our latest creation combines the fine bitterness of high-quality cocoa with the fruity freshness of freeze-dried blackcurrants. An indulgent treat that contains no added sugar and entices the senses at the same time.

This exclusive chocolate is produced according to the bean-to-bar principle, which means that every step of the process, from the selection of the cocoa beans to the production of the chocolate, is carried out with the utmost care and passion. In this way, we guarantee not only the highest quality, but also an unrivalled taste experience.

Each piece of this chocolate is a composition of intense cocoa and the delicious flavours of freeze-dried black currants. The perfect balance between bitterness and freshness gives this product an unmistakable flavour that will delight discerning connoisseurs alike.

Discover the unique fusion of flavour and quality in our dark chocolate with 70% cocoa content and freeze-dried black currants. A true masterpiece for lovers of the finest chocolate creations

70g